Shorshe Tilapia (Tilapia Fish In Mustard Sauce) 10 Servings

Shorshe Tilapiaa Bengali delicacy. Shorshe Maach or Mustard Fish is a traditional Bengali-style fish curry made with fresh homemade mustard paste. This Shorshe Maach recipe tastes amazing with steaming hot rice. Fish and mustard is a very popular combination in Bengali cuisine. Hope you enjoy it!