Shahi Mughlai Chicken Korma (Half Tray)

North-India style rich Mughlai korma of chicken braised in ghee, spices, nuts & cream. Kormas are rich, special dishes that were eaten on special occasions,Korma was created in the Mughal court and further evolved in the court of the nawabs of Oudh. Korma—as we know it in the India, Pakistan and Bangladesh—is a result of the fusion of Persian, Central Asian and Indian way of cooking.