Bengali Tomato Date Chutney(10 Servings)

Very popular on biyebari (wedding feast) menus, as well as in Puja bhog (offerings) where it is served alongside khichuri and Labra, the Bengali Chutney is the best after-meal treat. It is sweet, mildly tangy, and spicy. Loaded with cashew nuts, aam satto (dried mango bar/aam papad), raisins, and dates.